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BBQ Pulled Pork Sliders

Prep Time 15 minutes
Cook Time 8 hours
Total Time 8 hours
Servings: 12

Ingredients
  

  • 3 lb boneless pork shoulder
  • 1 tbsp smoked paprika
  • 1 tsp garlic powder
  • 1 tsp salt
  • ½ tsp black pepper
  • 1 onion sliced
  • 1½ cups barbecue sauce
  • 12 slider buns
  • pickles and coleslaw to serve

Equipment

  • 6- to 7-quart slow cooker

Method
 

  1. Rub the pork with the spices and set it on the onions in the slow cooker.
  2. Cover and cook on LOW for 8 hours (or HIGH for 4–5 hours) until it shreds easily.
  3. Shred the pork, stir in the barbecue sauce, and switch to WARM. Serve on slider buns with pickles and coleslaw.

Notes

Start this one in the morning — it is the only recipe here that needs a full day.