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Christmas drinks for kids: Jingle Jangle Mocktail

Jingle Jangle Mocktail

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Prep Time 3 minutes
Servings: 1
Ingredients Method Notes

Ingredients
  

  • Ice
  • 1/2 ounce blue curacao syrup (non-alcoholic — check the label)
  • 1/2 ounce cream of coconut syrup
  • 4 ounces pineapple juice
  • 1 pineapple wedge for garnish

Method
 

  1. Shake the blue curacao syrup, cream of coconut syrup, and pineapple juice with ice in a jar with a tight lid for 30 seconds.
  2. Strain over fresh ice.
  3. Add a pineapple wedge and serve.

Notes

The syrup must say non-alcoholic on the label — the liqueur version is alcohol and is never for kids.